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Boston Derby
This smooth and tart winter delight is basically a Boston Sour, where the bourbon has been infused with grapefruit peel. I sampled this drink in Vancouver at West Restaurant, where the bar program is...
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The Hall of Fame
We finally made it to Anju. Not only does this Korean small plates restaurant on 17th Ave. S.W. have tasty bites to eat (the Crispy Tofu is amazing!), the cocktails are good, too. Many have an Asian...
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Drink of the Week: Paper Plane
This modern classic was created by New York-based bartender Sam Ross. These days, it’s rare to come up with a brand new cocktail that becomes so popular everyone starts putting it on their list, but...
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